Charges (or fees)

Whether you are selling online or in-store, there can various charges that you might want to charge your customers.


Some of the commonly used charges/fees in Restaurant industry are:

1. Packaging charge 
   These are usually applicable on take-away or delivery orders.
   
   
2. Delivery charge 
   These are only applicable on delivery orders. However, when you are selling on aggregators like Swiggy, Zomato - where deliveries are managed by the aggregators, then you'd not be charging delivery fee to the customer
   
   
3. Service fee
   These are only applicable on dine-in sales.

Charges/fee is applicable on a combination of: 

• Item(s)
• Location(s)
• Platform(s)

Which means, you can configure different slabs for the same charge/fee by defining the combinations. At the same time, restrict certain charges/fee with in your self-defined contains.